何謂『小全頭？』 6小顆竟含約兩顆蛋的蛋白質＋整顆高麗的膳食纖維？跳脫一般饅頭全麵粉、高碳水的框架，我們做到了！ 全食物小饅頭 - [ALL IN 小全頭] 透過專利技術保留原有食物100%蛋白質、膳食纖維、礦物質等營養，將南瓜、毛豆、黃豆等食材細化成液態，進而取代大量的小麥粉，降低碳水同時達到高纖維、低升糖、讓每一口都更營養均衡。 傳統饅頭主要由麵粉製成（精緻澱粉），碳水化合物高，缺乏蛋白質，營養價值偏低且容易造成血糖快速上升。 我們的，就是不一樣！ 吃的是澱粉飽足口感！進去的是『天然膳食纖維』 "ALL IN 用專利技術把黃豆、毛豆、南瓜原有的豐富蛋白質、膳食纖維、維生素和礦物質原封不動的帶進小全頭裡。 " "極少見的無油、無糖工法製作出最乾淨的小全頭，口感一樣可以Q彈好吃！ " 細化食材泥 取代 小麥粉 無油、無糖、無鹽 達到低敷質為低升糖飲食，也使饅頭口感更加細膩柔軟，更適合銀髮族及10個月以上孩童食用。 小全頭需冷凍保存，效期六個月。蒸煮前無需解凍，可直接蒸煮。 "電鍋廠牌與功率影響蒸煮效果，建議從1/4杯水量開始測試， 若未蒸透可增至1/3杯，逐步調整至理想效果。" 什麼人特別需要？ 效率快速備餐 電鍋一跳，早餐、點心輕鬆簡單、營養一次滿足 均衡飲食者 類『原型食物』，富含蛋白質、膳食纖維、也適合糖尿病低升糖飲食。 保持健康身材 "增肌減脂者福音！尤其增肌期時常因補充高蛋白而讓蔬菜攝取量失衡。 " 嬰幼兒銀髮族 "細膩的質地，柔軟口感，方便營養好吃，解決挑食困擾。 " introducing - the ALL IN bun just six ALL IN buns pack the protein of two eggs and the fiber of a whole cabbage! we've reimagined your everyday buns beyond the usual all-flour, high-carb recipe! with patented technology, we retain 100% of proteins, fiber, minerals, and nutrients by finely processing pumpkin, edamame, and soy into liquid form, and use this to replace majority of wheat flour, lowering carbs and providing high fiber, a low glycemic index, and balanced nutrition in every bite traditional bun is mainly made from flour (refined starch), high in carbohydrates, low in protein, offering limited nutrition and causing rapid super spikes. meet the ALL IN buns you get the satisfying texture of carbs, but what you’re really consuming is a whole lot of natural fiber, protein and nutrients all the natural goodness from the ingredients are kept within, enabled by our patented technology and expert nutritional planning with a rare oil-free, sugar-free process, the ALL IN bun is crafted to be as pure as possible, yet still delightfully chewy and delicious! finely processed vegetable puree replaces wheat flour. oil、sugar、salt free this low-gluten, low-glycemic option creates a softer, more delicate texture, making it ideal for seniors and infants over 10 months store the buns frozen (shelf life: 6 months). steam directly without defrosting. steam cooker brand and power may affect results. for 4-6 buns, start with 1/4 cup of water; increase to 1/3 cup if needed for optimal cooking who are the buns for? quick meal prep 5 minutes in a steamer for a simple, nutritious breakfast or snack. balanced eaters nutritionally balanced and rich in protein and fiber, also suitable for low GI diet physique-conscious great alternative to imbalanced vegetable intake during high-protein diets children & seniors it's fine, soft texture makes it a tasty and nutritious solution for picky eaters of all ages